Ingredients
milk 56.5% , cream 17.6% , allulose 9.0% , whey protein isolate 5.6% , tapioca syrup 3.9% , egg yolk 2.9% , coffee 2.3% , E412 1.9% , salt 0.2% , monk fruit 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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