Nutrition · per 100 g

Energy	33.8 kcal
Fat	0 g
Carbs	8.4 g
Sugars	7.6 g
Added sugars	0 g
Protein	0.28 g
Salt	0.05 g
Sodium	21.1 mg
Potassium	93 mg
Calcium	8.4 mg
Iron	0.17 mg
Vitamin D	0 µg
Vitamin C	11 mg
Folate (B9)	18.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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