Nutrition · per 100 g

Energy	268 kcal
Fat	0 g
Carbs	35.7 g
Protein	0 g
Salt	13.4 g
Sodium	5360 mg
Potassium	2680 mg
Magnesium	3750 mg
Vitamin D	35.7 µg
Vitamin B12	21.4 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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