Nutrition · per 100 g

Energy	238 kcal
Fat	0 g
Carbs	31.7 g
Protein	0 g
Salt	6 g
Sodium	2380 mg
Potassium	2380 mg
Magnesium	3330 mg
Vitamin D	31.7 µg
Vitamin B12	19 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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