Nutrition · per 100 g

Energy	375 kcal
Fat	3.1 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	109 mg
Carbs	6.3 g
Sugars	6.3 g
Added sugars	3.1 g
Fiber	0 g
Protein	78.1 g
Salt	0.94 g
Sodium	375 mg
Potassium	0 mg
Calcium	250 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.