Nutrition · per 100 g

Energy	573 kcal
Fat	35.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	57.3 g
Sugars	10.8 g
Added sugars	10.8 g
Fiber	7.2 g
Protein	3.6 g
Salt	0.81 g
Sodium	323 mg
Potassium	108 mg
Calcium	215 mg
Iron	1.1 mg
Vitamin D	26.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.