Nutrition · per 100 g

Energy	397 kcal
Fat	10.6 g
Saturated fat	2.6 g
Trans fat	0 g
Cholesterol	172 mg
Carbs	7.9 g
Protein	66.1 g
Potassium	450 mg
Calcium	265 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.