Nutrition · per 100 g

Energy	90.9 kcal
Fat	0 g
Carbs	18.2 g
Protein	0 g
Salt	2.7 g
Sodium	1070 mg
Potassium	10100 mg
Magnesium	1090 mg
Zinc	182 mg
Vitamin C	9090 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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