Nutrition · per 100 g

Energy	444 kcal
Fat	18.9 g
Saturated fat	3.3 g
Monounsaturated fat	4.4 g
Polyunsaturated fat	11.1 g
Trans fat	0 g
Carbs	30 g
Sugars	2.2 g
Added sugars	0 g
Fiber	10 g
Protein	44.4 g
Salt	0.94 g
Sodium	378 mg
Potassium	1100 mg
Calcium	444 mg
Iron	6.9 mg
Magnesium	136 mg
Zinc	6.7 mg
Vitamin A	222 µg
Vitamin D	4.4 µg
Vitamin E	5.1 mg
Vitamin C	95.6 mg
Vitamin B12	0.89 µg
Folate (B9)	88.9 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.