Nutrition · per 100 g

Energy	356 kJ
Energy	84.7 kcal
Fat	0 g
Carbs	0 g
Protein	0 g
Salt	42.4 g
Sodium	16900 mg
Potassium	3390 mg
Magnesium	1020 mg
Zinc	33.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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