Ingredients
Wild African Baobab 57.0% , Bacillus coagulans 17.6% , Bacillus Subtilis 8.9% , Bacillus Clausii 5.5% , Natural Honeydew Flavor 3.8% , E330 2.0% , Monk Fruit 2.0% , E300 1.8% , turmeric 1.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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