Nutrition · per 100 g
| Energy | 386 kcal |
| Fat | 5.9 g |
| Saturated fat | 4.5 g |
| Cholesterol | 119 mg |
| Carbs | 5.9 g |
| Fiber | 5.9 g |
| Protein | 74.2 g |
| Salt | 1.4 g |
| Sodium | 573 mg |
| Potassium | 380 mg |
| Calcium | 801 mg |
| Iron | 0.59 mg |
| Magnesium | 59.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.