Ingredients
gluten free oat flour 54.5% , brown sugar 16.8% , banana 8.4% , date paste 5.2% , coconut oil 3.5% , white baking chips 2.6% , E422 2.0% , cinnamon 1.6% , natural flavouring 1.3% , vanilla powder 1.1% , E500ii 0.9% , baking powder 0.8% , sea salt 0.7% , citrus fibre 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.