Nutrition · per 100 g

Energy	114.3 kcal
Fat	17.1 g
Saturated fat	1.7 g
Carbs	28.6 g
Sugars	25.7 g
Protein	5.7 g
Salt	1.4 g
Sodium	557.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.