Nutrition · per 100 g

Energy	168 kcal
Fat	8 g
Saturated fat	1.3 g
Trans fat	0 g
Cholesterol	66.4 mg
Carbs	1.8 g
Sugars	0 g
Added sugars	0 g
Fiber	0.89 g
Protein	20.4 g
Salt	1.4 g
Sodium	549 mg
Potassium	327 mg
Calcium	17.7 mg
Iron	17.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.