Falafel sandwich wraps
Ingredients
filling 53.8% , spring onion 23.1% , tahina sesame paste 11.5% , water 5.8% , lemon juice 2.9% , coriander leaf 1.4% , parsley 0.7% , extra virgin olive oil 0.4% , garlic 0.2% , salt 0.1% , garlic 0.0% , spices tortilla 0.0% , wheat flour 0.0%
Nutrition · per 100 g
| Energy | 217 kcal |
| Fat | 7.6 g |
| Saturated fat | 0.76 g |
| Trans fat | 0 g |
| Carbs | 29.3 g |
| Sugars | 1 g |
| Fiber | 6.6 g |
| Protein | 8.6 g |
| Salt | 1.1 g |
| Sodium | 434 mg |
| Calcium | 51 mg |
| Iron | 3.6 mg |
| Vitamin A | 60.6 µg |
| Vitamin C | 4.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.