Ingredients
shrimp 40.0% , wheat flour 22.5% , modified corn starch 17.6% , water 10.0% , salt 0.5% , Raising agent 0.5% , sugar 0.5% , yeast 0.5% , spice 0.5% , partially hydrogenated soybean oil 0.5% , spice extract 0.5% , E452vi 0.5% , E222 6.3%
Nutrition · per 100 g
| Energy | 136 kcal |
| Fat | 0.63 g |
| Saturated fat | 0.3 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 23 g |
| Sugars | 3 g |
| Fiber | 2 g |
| Protein | 10 g |
| Salt | 0.93 g |
| Sodium | 370 mg |
| Calcium | 68 mg |
| Iron | 500 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.