Wasabi miso
Nago
Ingredients
water 55.0% , miso 22.5% , rice vinegar 11.3% , agave syrup 5.6% , wasabi 2.8% , dehydrated onion 1.4% , olive oil 0.7% , sesame oil 0.4% , garlic 0.2% , spice 0.2%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 3.3 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 2.8 g |
| Sodium | 1100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.