Ingredients
Whole grain corn masa 53.8% , sunflower oil 23.1% , brown rice flour 11.5% , sauerkraut 5.8% , tapioca 2.9% , vinegar 1.4% , sea salt 0.7% , garlic 0.4% , dill weed 0.2% , onion 0.1% , black pepper 0.0% , E330 0.0% , DILL WEED OIL 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 17.9 g |
| Polyunsaturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Potassium | 189 mg |
| Calcium | 111 mg |
| Iron | 0 mg |
| Vitamin C | 25 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.