Nutrition · per 100 g

Energy	56 kcal
Fat	2.8 g
Saturated fat	0 g
Carbs	8 g
Sugars	4 g
Fiber	1.6 g
Protein	2.4 g
Salt	0.42 g
Sodium	168 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.