Nutrition · per 100 g

Energy	300 kcal
Fat	23.3 g
Saturated fat	5 g
Cholesterol	0 mg
Carbs	16.7 g
Sugars	3.3 g
Fiber	3.3 g
Protein	10 g
Salt	1.1 g
Sodium	433 mg
Potassium	333 mg
Calcium	33.3 mg
Iron	3.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.