Nutrition · per 100 g

Energy	508.8 kcal
Fat	33.3 g
Saturated fat	19.3 g
Carbs	54.4 g
Sugars	50.9 g
Fiber	1.8 g
Protein	7 g
Salt	0.22 g
Sodium	87.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.