French Crepes
Jacquet
Ingredients
Crêpe 52.9% , milk 23.5% , egg 11.8% , sugar 5.9% , dextrose 2.9% , butterfat 1.5% , cocoa powder 0.7% , wheat gluten 0.4% , salt 0.2% , filling 0.1% , vegetable oil blend 0.0% , LOWFAT COCOA 0.0% , maltodextrin 0.0% , hazelnut paste 0.0% , chocolate 0.0% , E322i 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 15.6 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 59.4 g |
| Sugars | 37.5 g |
| Fiber | 3.1 g |
| Protein | 6.3 g |
| Salt | 1 g |
| Sodium | 406 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.