Ingredients
White rice flour 57.1% , cane sugar 18.1% , tapioca 12.4% , E336i 6.2% , E500ii 3.1% , salt 0.6% , arrowroot powder and citrus fiber 2.5%
Nutrition · per 100 g
| Energy | 362 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 87 g |
| Sugars | 36.2 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 1.3 g |
| Sodium | 507 mg |
| Potassium | 259 mg |
| Calcium | 36 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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