Ingredients
Gluten-free flour 52.8% , semi-sweet chocolate chunks 23.6% , evaporated cane juice 11.8% , rice milk 5.9% , palm oil shortening 3.0% , brown rice syrup 1.5% , unsweetened natural cocoa powder 0.7% , canola oil 0.4% , grape juice 0.2% , rice dextrin 0.1% , vanilla extract 0.0% , prebiotic tapioca fiber 0.0% , E336i 0.0% , E500ii 0.0% , E415 0.0% , sea salt 0.0% , carrot fiber 0.0% , sunflower lecithin 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 24 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68 g |
| Sugars | 32 g |
| Fiber | 12 g |
| Protein | 4 g |
| Salt | 0.85 g |
| Sodium | 340 mg |
| Calcium | 0 mg |
| Iron | 4.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.