Ingredients
GLUTEN-FREE FLOUR 53.3% , PALM OIL SHORTENING 16.4% , RAINBOW SPRINKLES 8.2% , cane sugar 5.1% , brown sugar 3.5% , water 2.5% , fructose 2.0% , brown rice syrup 1.6% , EGG REPLACER 1.3% , RICE DEXTRIN 1.1% , grape juice 0.9% , PREBIOTIC TAPIOCA FIBER 0.8% , vanilla extract 0.7% , E500ii 0.6% , salt 0.5% , E415 0.5% , sunflower lecithin 0.4% , CALCIUM LACTATE IS NOT DAIRY-DERIVED 0.4% , and DOES NOT CONTAIN LACTOSE 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.