Ingredients
flour 72.6% , water 13.7% , salt 0.6% , soya oil 0.6% , sugar 0.6% , yeast 11.9%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.2 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Potassium | 71 mg |
| Calcium | 12 mg |
| Iron | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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