Ingredients
gluten free oat flour 54.5% , palm fat 22.7% , EVAPORATED CANE SUGAR 11.4% , brown sugar 5.7% , egg 2.8% , non-GMO Brown Chocolate Chips 1.4% , natural vanilla 0.7% , E415 0.4% , E500ii 0.2% , salt 0.1% , cinnamon 0.1%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 25 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 35.7 mg |
| Carbs | 57.1 g |
| Sugars | 35.7 g |
| Added sugars | 255 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1160 g |
| Sodium | 464000 mg |
| Iron | 15.3 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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