Ingredients
All natural soy sauce 55.0% , soya bean paste 22.5% , vinegar 11.3% , sugar 5.6% , red pepper paste 2.8% , garlic 1.4% , water 0.7% , sesame oil 0.4% , cayenne pepper 0.2% , natural gum 0.2%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 4.8 g |
| Sodium | 1933 mg |
| Calcium | 0 mg |
| Iron | 7.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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