Egg & ranchero sauce organic burrito
Red's
Egg & Ranchero Sauce Burrito
Ingredients
filling 52.1% , whole milk 24.0% , corn starch 12.0% , sea salt 6.0% , white pepper 3.0% , tomato 1.5% , white milk cheddar cheese 0.7% , green pepper 0.4% , black bean 0.2% , onion 0.1% , Asiago 0.0% , corn starch 0.0% , contains 2% and less canola oil 0.0% , coriander leaf 0.0% , jalapeno pepper 0.0% , spice 0.0% , sea salt 0.0% , water 0.0% , tortilla 0.0% , wheat flour 0.0% , water 0.0% , soya oil 0.0% , sea salt 0.0% , sugar 0.0%
Nutrition · per 100 g
| Energy | 225 kcal |
| Fat | 9.2 g |
| Saturated fat | 2.8 g |
| Cholesterol | 88 mg |
| Carbs | 24.6 g |
| Sugars | 2.1 g |
| Fiber | 1.4 g |
| Protein | 9.2 g |
| Salt | 1.2 g |
| Sodium | 465 mg |
| Potassium | 155 mg |
| Calcium | 113 mg |
| Iron | 1.3 mg |
| Vitamin D | 0.49 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.