Brunswick stew
Ingredients
chicken broth 52.3% , potato 23.9% , tomato 11.9% , corn 6.0% , lima bean 3.0% , onion 1.5% , rotel 0.7% , ANDOUILLE SAUSAGE 0.4% , pork shoulder 0.2% , chicken 0.1% , red bell pepper 0.0% , BBQ SAUCE 0.0% , ketchup 0.0% , green pepper 0.0% , cider vinegar 0.0% , worcestershire sauce 0.0% , salt 0.0% , olive oil 0.0% , garlic 0.0% , chili pepper 0.0% , black pepper 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 75 kcal |
| Fat | 2.6 g |
| Saturated fat | 0.66 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 8.8 g |
| Sugars | 2.6 g |
| Fiber | 1.3 g |
| Protein | 4 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
| Calcium | 18 mg |
| Iron | 0.48 mg |
| Vitamin A | 66 µg |
| Vitamin C | 7.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.