Ingredients
water 60.0% , hot chili peppers 20.0% , vinegar 10.0% , salt 5.0% , E415 5.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 25 g |
| Sodium | 10000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 600 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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