Nutrition · per 100 g
| Energy | 564 kcal |
| Fat | 40 g |
| Saturated fat | 23.6 g |
| Carbs | 43.6 g |
| Sugars | 29.1 g |
| Added sugars | 27.3 g |
| Fiber | 7.3 g |
| Protein | 7.3 g |
| Calcium | 36.4 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.