Ingredients
Certified gluten-free oats 56.3% , cane sugar syrup 21.9% , canola oil 10.9% , sunflower seed 5.5% , vanilla extract 2.7% , flax seed 1.4% , cinnamon 0.7% , sea salt 0.7%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 15 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 6.7 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 20 g |
| Fiber | 10 g |
| Protein | 10 g |
| Salt | 0.29 g |
| Sodium | 117 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.