Ingredients
Certified gluten-free oats 58.3% , brown sugar 11.6% , chia seed 11.6% , quinoa 9.2% , E123 4.6% , cinnamon 4.6%
Nutrition · per 100 g
| Energy | 395 kcal |
| Fat | 5.8 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.2 g |
| Polyunsaturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.4 g |
| Sugars | 23.3 g |
| Fiber | 9.3 g |
| Protein | 11.6 g |
| Salt | 0.17 g |
| Sodium | 70 mg |
| Calcium | 93 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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