Ingredients
sugar 58.3% , cocoa paste 20.8% , cocoa butter 10.4% , butterfat 5.2% , soya lecithin 2.6% , vanilla 2.6%
Nutrition · per 100 g
| Energy | 550 kcal |
| Fat | 32 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 58 g |
| Sugars | 50 g |
| Fiber | 6 g |
| Protein | 6 g |
| Salt | 0.02 g |
| Sodium | 8 mg |
| Calcium | 40 mg |
| Iron | 5 mg |
| Vitamin A | 60 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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