Nutrition · per 100 g

Energy	600 kcal
Fat	50 g
Saturated fat	33.3 g
Cholesterol	133 mg
Carbs	3.3 g
Protein	36.7 g
Salt	3.4 g
Sodium	1370 mg
Potassium	100 mg
Calcium	1170 mg
Iron	0.67 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.