Ingredients
Gouda cheese 56.3% , CONTAINS 21.9% , INGREDIENTS 10.9% , salt 1.7% , microbial culture 1.7% , microbial rennet 1.7% , OLUTEN-FREE 1.7% , SANS GLU 1397076 4.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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