Ingredients
water 52.5% , modified tapioca starch 23.8% , White rice flour 11.9% , potato starch 5.9% , corn starch 3.0% , palm oil 1.5% , evaporated cane juice 0.7% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.4% , yeast 0.2% , E460 0.1% , canola oil 0.0% , sea salt 0.0% , sorghum flour 0.0% , E415 0.0% , E412 0.0% , rice bran 0.0% , dextrose 0.0% , E516 0.0% , enzyme 0.0% , E300 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.