Ingredients
water 53.1% , tomato 23.4% , mushroom 11.7% , onion 5.9% , white wine vinegar 2.9% , olive oil 1.5% , garlic 0.7% , lemon juice 0.4% , parsley 0.2% , olive 0.1% , salt 0.0% , honey 0.0% , E415 0.0% , basil 0.0% , thyme 0.0% , pepper 0.0%
Nutrition · per 100 g
| Energy | 76 kcal |
| Fat | 5.9 g |
| Carbs | 5.1 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.95 g |
| Sodium | 379 mg |
| Iron | 0.61 mg |
| Vitamin A | 50.7 µg |
| Vitamin C | 8.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.