Nutrition · per 100 g

Energy	333 kcal
Fat	0 g
Carbs	66.7 g
Sugars	58.3 g
Added sugars	54.2 g
Protein	0 g
Salt	4.2 g
Sodium	1670 mg
Potassium	908 mg
Vitamin C	417 mg
Vitamin B12	917 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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