Ingredients
feta 58.3% , cream cheese 20.8% , red bell pepper 10.4% , garlic 5.2% , herbs and spices 2.6% , lemon juice 2.6%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 23.3 g |
| Saturated fat | 15 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 1.6 g |
| Sodium | 633 mg |
| Calcium | 267 mg |
| Iron | 1.2 mg |
| Vitamin A | 300 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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