Nutrition · per 100 g

Energy	588 kcal
Fat	52.9 g
Saturated fat	8.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.5 g
Sugars	11.8 g
Added sugars	5.9 g
Fiber	11.8 g
Protein	17.6 g
Salt	0 g
Sodium	0 mg
Potassium	529 mg
Calcium	235 mg
Iron	3.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.