Pre-cooked noodles and thai curry with winged bean, seitan and fried onions, thai curry noodle
Ingredients
coconut milk 53.1% , wheat flour 23.4% , red curry paste 11.7% , vital wheat gluten 5.9% , soy sauce 2.9% , tapioca flour 1.5% , garlic 0.7% , onion 0.4% , sea salt 0.2% , Rice bran oil 0.1% , winged bean 0.0% , sugar 0.0% , soya bean 0.0% , curry 0.0% , vinegar 0.0% , fried onion 0.0%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 6.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.9 g |
| Sugars | 3.6 g |
| Fiber | 2.1 g |
| Protein | 3.6 g |
| Salt | 0.66 g |
| Sodium | 264 mg |
| Potassium | 93 mg |
| Calcium | 29 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.