Ingredients
date 52.9% , carrot 23.5% , tomato purée 11.8% , apple puree 5.9% , tamarind 2.9% , butternut squash 1.5% , salt 0.7% , vinegar 0.4% , YELLOW MUSTARD 0.2% , paprika 0.1% , allspice 0.0% , natural smoke 0.0% , onion 0.0% , nutmeg 0.0% , garlic 0.0% , cayenne pepper 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 88.2 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 20.6 g |
| Sugars | 17.6 g |
| Fiber | 2.9 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 735.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.