Ingredients
cow's milk 60.0% , microbial culture 20.0% , HONEY CLOVER HERB 10.0% , enzyme 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 388 kcal |
| Fat | 31.7 g |
| Saturated fat | 21.2 g |
| Cholesterol | 70.5 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.2 g |
| Salt | 1.6 g |
| Sodium | 635 mg |
| Potassium | 0 mg |
| Calcium | 656 mg |
| Iron | 656 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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