Nutrition · per 100 g
| Energy | 184.6 kcal |
| Fat | 9.2 g |
| Saturated fat | 1.5 g |
| Carbs | 20 g |
| Sugars | 1.5 g |
| Fiber | 3.1 g |
| Protein | 4.6 g |
| Salt | 0.65 g |
| Sodium | 261.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.