Nutrition · per 100 g

Energy	348.2 kcal
Fat	8.9 g
Saturated fat	0.89 g
Carbs	61.6 g
Sugars	34.8 g
Fiber	9.8 g
Protein	8.9 g
Salt	3.2 g
Sodium	1276.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.