Ingredients
water 54.5% , peppers tomatillos 22.7% , onion 11.4% , pepper 5.7% , canola oil 2.8% , distilled vinegar 1.4% , sea salt 0.7% , garlic 0.4% , tapioca 0.2% , spice 0.1% , lime juice 0.1%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 1.6 g |
| Carbs | 6.5 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 581 mg |
| Vitamin A | 96.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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