Ingredients
onion 55.6% , garlic 22.2% , spice 11.1% , salt 5.6% , sunflower oil 2.8% , spring onion 1.4% , yeast extract 0.7% , E551 0.3% , E330 0.3%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 15.6 g |
| Sodium | 6250 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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